Beef Roll Scallion Pancake San Diego

  • Los Angeles Times

    Go for the beef roll: that brawny, steroidal composition of crisp, flaky Chinese pancakes with cilantro and sweet, house-made bean sauce rolled around fistfuls of long-braised beef. Read more

  • Katherine M. heart icon on user image

    Beef. Roll. Beef roll beef roll beef roll -- beef roll beef roll. Beef roll beef roll beef roll beef roll, beef roll beef roll beef? Roll, beef roll beef roll. Beef; roll. Multiple locations.

  • Lucky Peach

    The hand-torn noodles are worth upgrading to, but it's the fragrant broth that makes the Taiwanese beef noodle soup a standout. If you're not full, the beef rolls are some of the best anywhere. Read more

  • Michael A. heart icon on user image

    Great late evening bites place. The dan dan noodles and especially the beef roll were spectacular. Staff were friendly and service was quick, especially for the time of the night (10pm-ish).

  • Connie C. heart icon on user image

    Love the beef noodle soup, dan dan noodles, and leek empanadas. Get the hand pulled noodles. Didn't love the xlb, skin is thick. The pancake scallion and pan fried dumplings weren't crispy enough.

  • Michelle A. heart icon on user image

    The beef roll was awesome and so was the pork and shrimp dumplings. The noodle soup was really good too if you get the handmade noodles.

  • Grace M.

    I was born in Shandong, and it doesn't get more authentic than this. The beef pancake rolls and noodles were fantastic... I've yet to find a place in NY that can compare.

  • Alper A. heart icon on user image

    The beef roll is really good. We go pretty regularly. However we found a piece of cloth in it about halfway through and they wouldn't refund it. We still get the dumplings and beef noodle soup.

  • Katherine M. heart icon on user image

    "One dish has propelled 101 Noodle Express into prominence, the Shandong beef roll. Previously unseen in this country, that dish is now ubiquitous in [LA] Chinese restaurants." -David Chang's Top 10 Read more

  • LA Weekly

    The cafe is home to the Shandong-style beef roll, a massive, bronzed construction that commands its platter like two El Tepeyac burritos laid side by side. Read more

  • Yun D. heart icon on user image

    The green chili/cilantro sauce stuff they had is really good. If they bottled it up and sold it I would buy it in bulk.

  • Philip T. heart icon on user image

    Easily one of my favorite places. They definitely turned this place around from four years ago. Much cleaner and better kept. Service improved too!

  • Eric L.

    I'm at a loss for words on the beef roll here, but like others, am tempted towards hyperbole. If you're ever organizing a big dinner in the SGV, fun to do this as the appetizer beforehand.

  • Edgar S. heart icon on user image

    Had the beef roll just like everyone suggested. While good, I thought it was still overly hyped. Good value though. Easily feeds two for $9

  • Justin O. heart icon on user image

    If you get a noodle soup make sure to get hand torn noodles. It's a great upgrade.

  • Adriane P.

    The service is great. Food is superb. Sweet and sour soup,..no words!

  • Privy.net

    The beef roll is reason enough for this place to thrive. It's a pastry-like Chinese pancake rolled with sliced beef, sweet bean sauce, and a healthy dose of cilantro. Read more

  • Vicki H. heart icon on user image

    CASH ONLY!!!! If your not familiar with the restraunt have them explain the dish to you. Wraps are the best....

  • Cheapism

    With 25 different types of dumplings, this Chinese spot is something different. And the famous Shandong-style beef roll, a burrito-like meal that's massive, is just $6.75. Read more

  • Kevin T. heart icon on user image

    Pretty good selection of dumplings and hand-cut noodles. Their dumplings skins also seem to be handmade!

  • lee j.

    try the fried wok hand torn vegetable soup, it's great and meat-free. actually the hand torn noodles are all INCREDIBLE. also, there is no alcohol served but just ask nicely before bringing your own.

  • Amy Y.

    Lei says: "Get the beef noodle soup (also pretty good pancake rolls and dumplings)."

  • T S.

    Get the pork knuckle, but ask for it to be warmed. Enjoy with chili oil and black vinegar. Thank me later :)

  • Vincent H.

    Defn not for gluten free eaters! Get the beef roll and pan fried cake with bean sprouts

  • Eric S. heart icon on user image

    The beef roll is maybe a little sweet (too much hoisin), but otherwise amazing!

  • Vivian S.

    Don't get the xiaolongbao dumplings. But do get the beef noodle soup - ask for handmade noodles!

  • Jenn

    Cash only. Beef rolls and hand torn noodle soup!

  • Cathy N.

    Authentic Chinese noodles! The place is really busy during regular dining hours, but it's open until 1 am, so it's a perfect noodles joint for late night hunger.

  • WEI W. heart icon on user image

    The best... Beef roll, lamb soup

  • D H. heart icon on user image

    Beef roll is good. They use the meat from the beef shank. Most of their noodles don't have much taste. Pot stickers are bland. Just stick with the beef roll.

  • Yun D. heart icon on user image

    My beef rolls seem to have more meat when I go later (past 10pm). Could be a total coincidence.

  • Brian W. heart icon on user image

    Beef rolls are amazing. Noodles are filling.

  • Antony O. heart icon on user image

    Beef rolls and dumplings! Yum! Hand torn noodles Ohh yes!

  • Abi P. heart icon on user image

    No nonsense, get in, get out, cash only establishment with good food!

  • Lawrence T. heart icon on user image

    Get the beef roll definitely and try the hand cut noodles!

  • Michael A. heart icon on user image

    Beef rolls, dumplings, stir fry vegetables.

  • Viktor N.

    You HAVE TO order the BEEF ROLL!

  • Stephanie S.

    Get the beef roll and the potstickers.

  • Serious Eats

    Our pick for best potsticker in LA.

  • Lacie L.

    Yummy...and this location has Thai Tea + Boba. Sweeeeet action

  • Jones heart icon on user image

    Beef rolls great, cucumber ok, dumplings ok

  • Rob R. heart icon on user image

    Beef roll is SO good.

  • The Fluff Ice™ Truck

    Try the Beef Roll - #delicious #nom #amazing!

  • Simple F.

    All about beef roll and dumplings

  • Paul N.

    Of course...it's all about those beef roles that are the size of a burrito.

  • Shaw

    These dumplings look and taste like they were made by a child. Golden ratio of skin to stuffing is way off

  • Russ N.

    YES!! The beef roll!! Mmmm.... Mmm

  • Huei Q.

    Must get beef wrap every time

  • Nicholas M.

    "Best Potsticker" from serious eats

  • Antonio P. heart icon on user image

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Source: https://foursquare.com/v/101-noodle-express/4ab67f83f964a520737720e3

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